Chapter 3. Continued

 

Examples of addition polymers

 

Monomer

Polymer structure

Name

 CH2=CH2

 

 

CH2=CHCH3

 

 

CH2=CHPh

 

 

CH2=CHCl

 

 

CH2=CHOH

 

 

CH2=CHCH3COOCH3

 

 

CH2=CHCl2

 

 

CF2=CF2

 

 

 

 

 

 

Free radical polymerization was widely used in industry

The advantages of this polymerization include:

The disadvantages are:

 

Other initiators: 

 

"Nitrogen type" initiators are also possible, such as azobisisobutylnitride (AIBN):

           CH3            CH3
            |                   |
CH3 - C - N = N - C - CH3
            |                   |
           CN              CN

 

Molecular weight control
In a polymerization process, the aim is to control the molecular weight. The following variables influence the molecular weight:

  1. Temperature
  2. Solvent
  3. Concentration of Initiator
  4. Concentration of Monomer
  5. Type of Initiator

 

 

Chapter 4  Ionic and Coordination Chain Polymerization

cationic polymerization, anionic polymerization, coordination polymerization.

 

In contract to radical polymerization, termination in ionic polymerization never involves the reaction between growing chains, this makes the polymer molecular weight very high..

 

The advantages of this polymerization are:

The disadvantages are:

A. General description

Formation of Initiator -- By ionization of the initiator, such as H+ from BF3-H2O

Initiation -- transfer of the electron from initiator to a monomer, three cases can be differentiated as the following

a. A cation adds to a monomer to form a monomer cation, for example:

      H+  +  CH2=CHCH3 --> CH3CH+CH3

b. An anion adds to a monomer to form a monomer anion, for example

     C5H11-   +   CH2=CHCH3 --> C5H11CH2CH-CH3

c. A neutral molecule add to a monomer to produce a zwitterion, for example

     

Propagation and Termination. Further addition of monomers to the growing chain or destruction of the growing chain.

 


Homework:

 

1. Unlike free-radical polymerization, both cationic and anionic polymerizations show a marked dependence on the type of solvent used. Discuss the causes and nature of these effects.